Weekend snack buffet 198 ️ cheap. We went on the Lantern Festival. The per capita was about 300. To see if there is any big food, Chinese tea is also more expensive, we ordered chrysanthemum tea 240 pots. After the meal, the waiter also made dumplings with special care.. Thieves moved..

The House of Dynasties

The township kitchen, and I can&#39;t see what the cuisine is, there are many people, and the business is full. The price does not look expensive, but the total price can also be not low per capita, indicating that this design is very reasonable in terms of profitability. Chongqing mouth chicken, Beijing pig trotter frozen, roast duck, sour soup cinnamon fish, red willow branch roast lamb, Shaanxi oil noodles, it seems to come from the north of the world, so I don&rsquo;t feel like I belong to the cuisine. The product is more moderate. I suddenly think about eating oil noodles. This dish is the most memorable.

Trip Gourmet Awards

The environment is superb, the service is good, the key [taste] is delicious, really great. A bit like the taste of Hong Kong-style hot pot, I like it very much, it is very suitable for couples to date, and you can park for free when you eat.

The Global Financial Center and Fortune Shopping Center are on both sides of a small street. When I was looking for Chaoshe, I looked back and forth in several buildings for several times. Chaoshan cuisine is very authentic and our guests like it very much.

In a place like the wealth center, the fish head cake of Wangshun Pavilion has a very important status, especially when the neon lights up at night, the three striking words are particularly dazzling.

The environment is very good and the service is very good. There are parking coupons. Lunch packages for Food Week are cheap. The chicken chops are a bit old and taste light. The bread is freshly baked and soft and delicious.

Rosewood is at the door of the house but has not been here. I rushed to the restaurant week to see but was disappointed. I didn&rsquo;t feel that the crowd was too crowded to wait for the waiter to come. It was annoying to sit with the business people for lunch. There were too many pretending to eat well. I really eat. I shouldn&rsquo;t choose to come here next restaurant week, I&rsquo;m too disappointed.

周末有点心自助198一位️便宜的.我们是元宵节那天去.人均约300左右.要看有没有点大菜，中式茶也是比较贵，我们点了菊花茶240壶.饭后 服务员还特别有心地做了汤圆..贼感动..

作为两广人来说，这家粤菜很OK

As a two-Guangdong person, this Cantonese food is OK

北京瑰丽酒店的龙庭餐厅，谭仕业师傅做为新上任的酒店中餐行政总厨，精心甄选，推出了新的午市套餐。​餐厅大堂，透亮的落地窗，看着北京央视大楼，和三环上车来车往。一碗热乎乎的猪肉霸王花例汤，暖了身子。​有机菜花，脆爽，微酸，开胃好菜。妙龄乳鸽，表皮酥脆，肉汁饱满。菠萝咕咾肉，是我的最爱，腌制好的猪肉，包裹面糊后过油，再大火收汁，酸甜可口，面糊薄脆，肉入味且不腻。金沙龙虾的咸香，还有潮州粉果，虾饺等每天现点现做的广式点心，都让你回味无穷。​最经典的，就是看着不起眼的花豆，黄豆泡发清洗后，磨成豆浆，反复过滤后，煮开点入卤水，一碗口感丝滑绵密，豆香的回甘，让你感受食物去掉各种复杂造型后，最本真的美味。榴莲菠萝蜜酥饼，具体名字是不是这个我已经不记得，但是流沙的口感，榴莲和菠萝蜜味道的融合，超级好吃[Grin]，但是心急吃得了冷豆花，可吃不了这个，一口爆汁，一定要放凉一点，别心急[Grin]

The Longting Restaurant of Rosewood Beijing, Master Yu Ye, as the newly appointed executive chef of the hotel&#39;s Chinese food, carefully selected and launched a new lunch package. ​ The restaurant lobby, transparent floor-to-ceiling windows, watching the Beijing CCTV building, and the third ring road on the bus. A bowl of warm pork overlord flower soup, warmed up. ​ organic cauliflower, crisp, slightly sour, good appetizer. Miaoling pigeon, crisp skin, full of gravy. Pineapple Gulu meat is my favorite, pickled pork, wrapped batter after oil, then the fire to collect juice, sour and sweet, the batter is thin and crisp, the meat is delicious and not greasy. The salty aroma of golden salon shrimp, as well as Chaozhou powder fruit, shrimp dumplings and other Cantonese dim sum made every day, let you have a endless aftertaste. ​ The most classic is to look at the inconspicuous flower beans, the soy bean foam is cleaned, ground into soy milk, after repeated filtering, boil some brine, a bowl of silky silky, bean fragrant back, let you feel the food to remove various complex shapes, the most really delicious. Durian jackfruit cake, the specific name is not this I don&#39;t remember, but the taste of quicksand, the combination of durian and jackfruit taste, super delicious [Grin], but I can&#39;t eat cold bean curd, but I can&#39;t eat this, a mouthful of juice, be sure to cool a little, don&#39;t worry [Grin]

店铺名称：龙庭&nbsp;The&nbsp;House&nbsp;of&nbsp;Dynasties地理位置：东三环北路呼家楼京广中心瑰丽酒店4层，地铁🚇6号线呼家楼站D西南口步行250米，开车🚗很方便，可以停在瑰丽酒店🏨的停车场🅿️内。环境：典雅🈶️格调，中式画作带来古典之美，大厅宽敞舒适，临窗的景观位堪称一绝，落地窗让整个东三环的街景尽收眼底，让人心情愉悦😌包间面积不小，🈶️专门的休息区，落地窗让阳光可以撒入，私密性很棒，非常适🈴️商务宴请和家庭聚餐的好地方。服务：门口🈶️专人接待，亲切有礼貌，落座第一时间送来乌龙冷萃茶饮，上餐节奏把控的刚刚好，会及时清理台面和空盘，一切都恰到好处~~~特色：主厨经验丰富，曾带领团队蝉联米其林三星餐厅盛誉，将现代手法与传统粤菜相融合，带来新派粤菜的美味，午市套餐搭配丰富，其中的点心🥧和甜品🍮更是一绝~~~菜品：开胃菜三拼，烟熏银鳕鱼外酥里嫩，咸鲜有滋味，凉拌海蜇脆爽可口，麻辣牛展配料丰富，叠叠递进的口感层次丰富到爆😋😋😋点心🥧有三种，元贝烧卖、笋尖鲜虾饺、脆皮春卷，可以😌吃出食材很新鲜，每一口都是大大的满足~~~脆皮春卷让人惊艳，酥脆的外皮配上鲜嫩多汁的内馅，好吃到停不下来~~~避风塘炒蟹，金秋十月的蟹品质极佳，蟹肉丰盈而饱满，肉质白嫩细腻中带着点微辣，葱姜蒜蓉独的香味让人越吃越香😋😋😋生炸妙龄鸽，表皮酥脆，内里丰盈而多汁，鸽肉细嫩咸鲜，值得细细品味😋酥皮鸡蛋挞，哇哦，粤菜里的甜品🍮真的是一绝，加入了猪油带来的香气让人一口吃到幸福💕的味道，外皮的酥与内里的绵软碰撞出的口感层次太赞了~~~天鹅流沙酥，好吃😋到让人尖叫哇，一口咬下去，内里的蛋黄流沙充满整个口腔，趁热吃口感极佳，就冲这个我也要多来几次。。。 #浪漫约会餐厅

Store name: Longting The House of Dynasties Location: 4th floor of Rosewood Hotel, Hujialou Jingguang Center, East Third Ring Road, Metro 🚇 6th line, 250 meters walk from the southwest exit of Hujialou Station D, driving 🚗 is very convenient, you can park in the parking lot of Rosewood Hotel 🏨 🅿️. Environment: elegant 🈶️ style, Chinese paintings bring classical beauty, the lobby is spacious and comfortable, the landscape position next to the window is a must, the floor-to-ceiling windows give the street view of the entire East Third Ring Road, which makes people feel happy 😌 The private room area is not small, 🈶️ Special rest area, floor-to-ceiling windows allow sunlight to be scattered, The privacy is great, very suitable for business banquets and family dinners. Service: At the door 🈶️ Special reception, kind and polite, the first time you sit down, you will send oolong cold tea, the rhythm of the meal is just right, and the countertops and empty dishes will be cleaned in time. Everything is just right~~~Features: The chef has experience and has led the team to the reputation of the Michelin Samsung restaurant. Combining modern techniques with traditional Cantonese cuisine, bringing new Cantonese cuisine delicious, lunch set menu is rich, including snacks 🥧 and desserts 🍮 is a must~~~ Dishes: Appetizer three pieces, smoked silver carp tender in the outer squid, salty and fresh, cold seagulls crisp and delicious, The spicy beef exhibition is rich in ingredients, and the layer of taste that is stacked and passed in is rich to burst 😋😋😋 dim sum 🥧 There are three kinds. Yuanbei siumai, Yuanbei fresh shrimp dumplings, and crispy spring rolls. You can eat the ingredients very fresh, and each mouth is a big satisfaction~~~ Crispy spring rolls are amazing. The crispy outer skin is accompanied by fresh and juicy inner filling, which is delicious to stop~~~ The crabs in the shelter are fried in the windshield. The crabs in the golden autumn and October are of excellent quality. The crab meat is full and full. The meat is white and delicate with a little spicy. The unique fragrance of onion, ginger and garlic makes people eat more and more fragrant. The inner is full and juicy, the pigeon meat is tender and salty, it is worth savoring 😋 bran egg stew, wow, the desserts in Cantonese cuisine 🍮 are really a must, adding the aroma of lard makes people eat happiness in a mouthful. The taste level of the outer skin collides with the softness in the inner is too good. ~~~Swan quicksand, delicious 😋 to make people scream wow, bite down, the egg yolk quicksand inside is full of the entire mouth, while the taste is very good, I have to come to this a few more times. . . #Romantic dating restaurant

Environment, food, and service are very good. There are many kinds of private room, so it would be really suitable for party and etc.

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